I make this recipe a lot. It is good and so easy. I have done a few things to make it healthier (dropped from 1/2 cup of butter to 3 Tbsp., switched 1/2 cup of white flour to wheat, decreased salt and chocolate chips)
1 1/2 cups mashed bananas (I've used 2-4 bananas and it always works)
1/2 cup sugar
1/4 cup brown sugar
3 Tbsp. melted butter
1/4 cup milk
1 egg
1 cup all purpose flour
1/2 cup wheat flour
1 1/2 tsp baking soda
1/2 tsp. salt
1/2 cup chocolate chips
Oven to 350. Stir together the bananas, sugars, butter, milk, and egg. Add flour, baking soda and salt. Fold in chocolate chips.
If making muffins, bake for about 20-25 minutes. I put mine in a loaf pan and it takes about a half hour.
Tuesday, July 20, 2010
Saturday, July 3, 2010
Lemon Chicken Pasta
Put the following in a pan on the stove. Once it has been melted and mixed add pasta to sauce mixture. Cook chicken (below) on stove and then add on top of pasta. Serve with vegetables.
Sauce:
2 T. Butter
1 T. Olive Oil
2 - 3 cloves garlic, minced
Juice of 2 small Lemons or 1.5 large Lemons
Zest of 1/2 Lemon
3/4 cup cream or half and half
1 tsp. Salt
1/2 tsp. freshly ground Pepper (or to taste)
1/4 cup+ shredded parmesan cheese
12 - 16 oz. linguini pasta
Fresh Parsley
Chicken:
Juice of 1 lemon, approximately 3 tablespoons
3 tablespoons olive oil
1 teaspoon minced garlic, about 2 medium cloves
1 teaspoon salt
1/4 teaspoon pepper
1/2 teaspoon dried oregano
Chicken
Sauce:
2 T. Butter
1 T. Olive Oil
2 - 3 cloves garlic, minced
Juice of 2 small Lemons or 1.5 large Lemons
Zest of 1/2 Lemon
3/4 cup cream or half and half
1 tsp. Salt
1/2 tsp. freshly ground Pepper (or to taste)
1/4 cup+ shredded parmesan cheese
12 - 16 oz. linguini pasta
Fresh Parsley
Chicken:
Juice of 1 lemon, approximately 3 tablespoons
3 tablespoons olive oil
1 teaspoon minced garlic, about 2 medium cloves
1 teaspoon salt
1/4 teaspoon pepper
1/2 teaspoon dried oregano
Chicken
Subscribe to:
Comments (Atom)