Lemon Chicken Pasta

Put the following in a pan on the stove. Once it has been melted and mixed add pasta to sauce mixture. Cook chicken (below) on stove and then add on top of pasta. Serve with vegetables.

Sauce:
2 T. Butter
1 T. Olive Oil
2 - 3 cloves garlic, minced
Juice of 2 small Lemons or 1.5 large Lemons
Zest of 1/2 Lemon
3/4 cup cream or half and half
1 tsp. Salt
1/2 tsp. freshly ground Pepper (or to taste)
1/4 cup+ shredded parmesan cheese
12 - 16 oz. linguini pasta
Fresh Parsley

Chicken:
Juice of 1 lemon, approximately 3 tablespoons
3 tablespoons olive oil
1 teaspoon minced garlic, about 2 medium cloves
1 teaspoon salt
1/4 teaspoon pepper
1/2 teaspoon dried oregano
Chicken