Butternut Squash Soup

I love this recipe.  So easy, so healthy.

1 butternut squash
1/2 can Chicken Broth
1 onion - chopped (I used a red onion for the first time last night and it was much better)
3 garlic cloves

Put onion and garlic in a saucepan.  Cook until onion is soft/clear.  Add broth and squash (chop into small chunks).  After the squash is nice and soft, pour everything into a blender and puree.  Wha-la!  Lovely soup.

I've added garlic salt and parsley for a little more flavor.  I think it's yum.